This is a nice little casual option, particularly on sunny days at the waterfront, to the more formal main restaurant at Elliott's, and I suppose tourists and oyster lovers will enjoy the sidewalk oyster bar. But I shall miss humble Steamer's, where guys who looked like they could have been cooking on some old ship for 40 years pulled hunks of salmon and corn on the cob from under smokey hoods.
Previous bars in this location: None known
Web site: elliottsoysterhouse.com
Best Reviews: christinecox - seattlemet - northwestwiningandining - seattleweekly - thrillist - thestranger - yelp - eater