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Bars where Pete has had a Drink (6,162 bars; 1,764 bars in Seattle) - Click titles below for Lists:


Bars where Pete has had a drink

Friday, June 13, 2014

#2209 - Mick Kelly's Irish Pub, Burien - 6/26/2013

This is a fairly typical, large, American, Irish bar owned by Mick Purdy and Kelly Adrian. The food and drinks are not outstanding, but it's a friendly place, and I'm inclined to reward them with my business more after reading this is a review: "I also hate it when a restaurant thinks they should tell guests how to wear their baseball hats. I was told repeatedly that turning my cap backwards was not allowed."

435 SW 152nd St Seattle, WA 98166 - (206) 246-2473
Est. Sep 15, 2005 - Building constructed: 1948
Previous bars in this location: The Shaft
Web site:  mickkellysirishpubburien.com - facebook
Reviews: seattletimes - yelp

Sunday, June 08, 2014

#2208 - Ulysses Restaurant and Lounge, Tukwila - 6/26/2013

At age 25, Ulysses Kollias migrated from Kaloskopi Parnassidos, Greece, and at 36 he founded Ulysses Restaurant and Lounge in Tukwila, which has remained run by the family ever since. The emphasis seems a bit more on the lounge side of the business, with a fairly typical suburban bar serving up inexpensive drinks, karaoke, and televisions showing sports events.

16360 42nd Ave S, Tukwila, WA 98188 - (206) 243-1875
Est. 1978 - Building constructed: 1972
Web site: facebook
Reviews: yelp

#2207 #S1150 - Billy Beach Sushi and Bar, Seattle - 6/22/2013

Update: Billy Beach closed in 2024

I'm not a good judge of sushi. But not only has Billy Beach been running or worked at what seems like every modern sushi bar in Seattle (Japonessa, Wasabi Bistro, KushiBar, Rain, I Love Sushi), but this new ballard restaurant serves some very nice original and traditional cocktails. I especially enjoyed the Diesel Fuel (bourbon, Cocchi Torino, Zucca, whiskey barrel aged bitters), by bartender Cameron.

5463 Leary Ave NW Leary Ave NW, Seattle, Washington 98107 - (206) 257-4616
Est. May 1, 2013 - Building constructed: 1950
Previous bars in this location: Paratii Craft Bar
Web site: billybeachsushi.com - facebook
Reviews: onceuponabitethrillist - ballardnewstributeseattlemet - eater - yelp - thestranger

#2206 #S1149 - TanakaSan, Seattle - 6/22/2013


TanakaSan is a new and basically particularly inventive izakaya restaurant from Tom Douglas and his long time executive chef Eric Tanaka. "T-Doug" is the most prominent chef in Seattle, particularly in the downtown area, and Tanaka has been with him since 1993. I keep waiting for some new piece of Douglas's growing mini empire to be disappointing, but it just never happens.


Douglas and Tanaka do not refer to this place as izakaya, since that does not communicate the breadth or inventiveness of the contemporary, pan-Asian fusion menu (Douglas called it "LA punk Asian").  It is part of a large mall of shops that Douglas calls "Assembly Hall" at the base of new condo building. The bright, modern setting is not my prefered sort of setting to relax and have a cocktail, but the food is excellent and the cocktails are creative and good.

(I will have get some better pictures on a return trip.  See Foodspotting or heyprettything)


2121 6th Ave Seattle, WA 98121 - (206) 812-8412
Est. June 10, 2013 - Building constructed: 2013
Previous bars in this location: None
Web site: tanakasanseattle.com - facebook
Suggested articles: seattlemet - seattletimes - eater - seattlemag - surlygourmand - gastrolust - culinaryfool
More articles: seriouseats - thestranger -

Saturday, June 07, 2014

#2205 - Lake Forest Park Bar & Grill, Lake Forest Park - 6/15/2013

"This place is always hopping," says one review.  Hmm, it seemed somewhat sterile and slow when I was there, and at 10:30 on a Saturday night, no less.  But this chain does a good job of serving a fairly good, fairly standard American restaurant menu in its various locations -- Greenlake Grill, Eastlake Grill, and Bremerton.  What makes this one less interesting to me than the Seattle locations is that those have some great locations with a patio looking out upon Lake Union and across the street to Greenlake.  This one is stuck in the corner of a typical suburban shopping center, so while it is seems a decent, convenient choice for folks who live nearby, there doesn't seem to be anything in particular to tempt anyone from outside the neighborhood.

17535 Ballinger Way NE, Lake Forest Park, WA 98155 - (206) 364-1261
Est. May 21, 2009 - Building constructed: 1965
Previous bars in this location: Fandango's, Coco's
Web site: lakeforestbarandgrill.com - facebook
Reviews: seattletimes - yelp

Friday, June 06, 2014

#2204 #S1148 - Chico Madrid, Seattle - 6/12/2013

Chico Madrid closed on April 13, 2014

It's a little unclear whether to count the short-lived Chico Madrid as a bar, as it was more a cafe emphasizing charcuterie and bocadillos (Spanish baguette sandwiches).  But it did serve wines, beer, sangria, shrubs, and other largely juice-based cocktails around a horse-shoe shaped bar or counter. It was in a bright, small space at the bottom floor of an apartment meeting on one of the more moderately traveled commercial sections of Capitol Hill, and run by the people behind Honore Bakery and Fuel Coffee in the neighborhood.

711 Bellevue Ave E, Seattle, WA 98102
Est. March 28, 2013 - Closed April 13, 2014 - Building constructed: 2013
Previous bars in this location: None
Web site: chicomadrid.com - facebook
Reviews: seattlemet - seattletimes - seattlemag - yelp

Saturday, May 31, 2014

#2203 #S1147 - Ristorante Picolinos, Seattle - 6/3/2013

Anybody who lives in the Ballard area, or who is just looking for a relaxed, quality meal in a nice outdoor setting on a sunny Seattle day, should keep Picolinos on their list. It is easy to miss, sitting on a semi-commercial, suburban stretch off the main roadways, but the patio is one of the best in Seattle. Tom Bailiff opened this place in October 2008, just as the mortgage crisis was taking down the world economy. He'd taken an entire half block of shops in a 1940 building and remodeled them into a mini Italian villa, with four separate dining rooms, including the lounge, and a large, shady, terrace garden in back. Here he serves better than average classic Italian food and wines, as well as fairly standard cocktails. The food is good enough to put it on your must-try list, but the thing that will bring you back, once you have experienced, is the almost secret garden patio in back.






6415 32nd Ave NW Seattle, WA 98117 - (206) 781-8000
Est. Oct 2008 - Building constructed: 1940
Previous bars in this location: None known
Web site: ristorantepicolinos.com - facebook
Reviews: seattletimes - bizjournals - roullard - myballard - yelp - urbanspoon