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Bars where Pete has had a Drink (6,162 bars; 1,764 bars in Seattle) - Click titles below for Lists:
Bars where Pete has had a drink
Sunday, February 13, 2011
Saturday, February 12, 2011
#1336 #S801 - Quoin (Revel), Seattle - 1/5/2011
Quoin ("coin") is the bar section of the new restaurant Revel, from Joule's Rachel Yang and Seif Chirchi. I have yet to try the Korean street food inspired restaurant, but the bar makes some high quality cocktails.
403 N 36th St, Seattle, WA 98103 - (206) 547-2040
revelseattle.com - gruman-nicoll.com - seattle met - thrillist - seattlest - yelp
revelseattle.com - gruman-nicoll.com - seattle met - thrillist - seattlest - yelp
#1334 #S799 - Bing's, Seattle - 1/3/2011
Update: Bing's closed in August 2019
#1333 #S798 - Needle and Thread, Seattle - 12/31/2010
If you pick up a phone at Tavern Law, you can be admitted into the "secret" bar upstairs, Needle and Thread. You go through the bank vault, wind up the narrow, woody stairs, past old photographs of naughty ladies, and enter into a sort of lavish, 19th century den of iniquity. The food is from the kitchen downstairs, which is to say, it is as good as anywhere in the city, and the cocktails, as below, are marvelous (although it was the upstairs bar that made GQ's list of best cocktail bars in the country).
Best not to order a particular drink here, but rather give your bartender some basic parameters and let him create something lovely. Tavern Law and its sister restaurant Spur are my favorite Seattle dining experiences and cocktail bars, and the cozy N&T is the best space to enjoy them.
1406 12th Ave, Seattle, WA 98122 - (206) 322-9734
seattle weekly - gq - yelp
Best not to order a particular drink here, but rather give your bartender some basic parameters and let him create something lovely. Tavern Law and its sister restaurant Spur are my favorite Seattle dining experiences and cocktail bars, and the cozy N&T is the best space to enjoy them.
seattle weekly - gq - yelp
#1332 #S797 - Local Vine (Capitol Hill), Seattle - 12/31/2010
The new Capitol Hill location of the award-winning Bellevue wine bar, with some nice food and cocktails. I had a Blueberry Tea (ammaretto, Grand Marnier, Earl Gray tea).
1410 12th Ave, Seattle, WA 98122 - (206) 257-5653
thelocalvine.com - seattlepi - thestranger - yelp
thelocalvine.com - seattlepi - thestranger - yelp
#1331 #S796 - Seastar, Seattle - 12/28/2010
seastarrestaurant.com - seattletimes - seattlepi - yelp
#1330 #S795 - Pau Hana, Seattle - 12/27/2010
Update: Pau Hana closed in late August 2012, with plans to move to Pioneer Square, which apparently did not work out.
Hawaiians like some disgusting foods. As lovely as the islands are, it's hard for me to identify with people who treasure poi and spam. But there are some very tasty items on the menu at Pau Hana. I had the very good Kalua pig and excellent sweet chili chicken wings.
Pau Hana (Hawaiian for "After Work" or "After Work Drink") was opened by one-time Hawaiian residents Peter Duane, Derrick Rowland and Bruce Wilson in November, in the former location of Huiyona (and Galerias and Cellar Bistro and Ortegas and Spaghetti Red's). As the litany of recent owners attests, it will be tough to make a go of it in this location off the beaten path (around the corner for the also new Easy Joe's).
It probably won't be the tiny bar that makes the difference, and while I like the food much more than the overly sweet cocktails, I think the place would have a better shot if it was more of a bar that served food, rather than a restaurant that has a bar. But in any case it is nice to have another different option for good food, and I wish them the best.
2355-1/2 10th Ave E, Seattle, WA 98102 - (206) 323-4262
pauhanaseattle.com - facebook - the stranger - yelp
Hawaiians like some disgusting foods. As lovely as the islands are, it's hard for me to identify with people who treasure poi and spam. But there are some very tasty items on the menu at Pau Hana. I had the very good Kalua pig and excellent sweet chili chicken wings.
Pau Hana (Hawaiian for "After Work" or "After Work Drink") was opened by one-time Hawaiian residents Peter Duane, Derrick Rowland and Bruce Wilson in November, in the former location of Huiyona (and Galerias and Cellar Bistro and Ortegas and Spaghetti Red's). As the litany of recent owners attests, it will be tough to make a go of it in this location off the beaten path (around the corner for the also new Easy Joe's).
It probably won't be the tiny bar that makes the difference, and while I like the food much more than the overly sweet cocktails, I think the place would have a better shot if it was more of a bar that served food, rather than a restaurant that has a bar. But in any case it is nice to have another different option for good food, and I wish them the best.
pauhanaseattle.com - facebook - the stranger - yelp
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