Tidbit has some very good (Spanish and Italian) food, some interesting cocktails, and a pretty amazing happy hour with good wines and $1 (!) well drinks (4-6 and 9-close Tues-Fri). I tried the "Esta-te" (gin, rum, Triple Sec, vodka, Chinotto, lime, and lemon) and the "Peach Sangria-tini" (Absolut Peach, tempranillo, Triple Sec, orange juice, muddled oranges, limes, lemons).
Est. 2007 - Building constructed: 1996
tidbitbistro.com - closure - seattletimes - thestranger - yelp