Von Trapp's is a capacious, Bavarian wonderland of a bar -- 11,000 square feet on two floors in a former candy factory and, most recently, a furniture store. It has two large, lodge-like fireplaces, five bocce courts ("boules" if you prefer not to use the more common Italian name in a German-themed bar) and a sizable collection of German and Belgian beers which it serves in various containers including 2-liter boots.
Owners Deming Maclise and James Weimann had already recently created ornate, Seattle bars in period themes of France (Bastille), Mexico (Poquito's), and Scotland (Macleod's), before pouring a million and a half dollars and 11 months of remodeling into this, their most ambitious effort yet. The staff at Von Trapp's seem unusually friendly and patient in working with you on what to eat and drink. It was instantly popular, just like their other places in Ballard and Capitol Hill (they subsequently opened "Stoneburner" in Ballard as well). Despite the size, you will find a line on most evenings and on Friday and Saturday evenings they will serve 2,000 people.
Even if you are not a fan of brats and Belgian beer, the decor and atmosphere make it well worth a visit.
Est. Feb 12, 2013 - Building constructed: 1930
Previous bars in this location: None known
Web site: vontrapps.com - facebook
Best articles: seattletimes - eater - bizjournals - seattlepi - seattlemet - seattlemet - thestranger - seattleweekly - yelp
No comments:
Post a Comment