Sonya said that the place doesn't usually start to get busy until about 9:30 and I was there around dinner time, so I can't really speak for the crowd or vibe yet. But the food is better than average Mexican food, the drinks have some pretty decent options (try the Mango Margarita, which has a little more kick than it sounds like), and the decor and big patio give it the feel of a bar you might find in Scottsdale or Miami, but not Seattle's University Ave.
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