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Bars where Pete has had a drink

Showing posts with label Back Bar. Show all posts
Showing posts with label Back Bar. Show all posts

Saturday, May 20, 2017

#2523 - The Mint, Enumclaw, WA - 5/23/2014

The Mint, Enumclaw, WA


Below the volcanic noises of Mount Rainier which produced its name, the city of "Enumclaw" came into existence in 1885, then the Northern Pacific Railroad routed through the Frank nd Mary Fell Stevenson's property. (historylink) The Stevenson's also gave away property for a hotel and saloon at the same time. In 1906 The Mint was established. It seems to have survived in one form or another through prohibition until today, moving across the street to its current location at some point in the 1930s. I have notes that it was for some time called The Peach Tree and the n the Enumclaw Pub, but in my limited city guide data I can find only "The Mint" or "Mint Tavern" listed at this address going back at least as far back as 1941.

Bacon jam crostini, The Mint, Enumclaw, WA



The Mint closed suddenly in 2012, but re-opened under new ownership in August 2013. The current version retains the old bar and accentuates some of the history, as well as upgrading and broadening the food. A nice beer selection is complemented by some fresh cocktail choices -- not quite fine, craft cocktails, but better than average. I started with a tasty bacon jam crostini, and followed with the asparagus and salmon ravioli.




1608 Cole St, Enumclaw, WA 98022 - (360) 284-2517
Est. 1930s (1906 in different location) - Building constructed: 1923
Web site: thehistoricmint.com - facebook 
Reviews: link - link - yelp - tripadvisor - courierherald - patch

Sunday, January 29, 2017

#2497 - Top of Tacoma Bar, Tacoma, WA - 4/4/2014

Top of Tacoma, Tacoma, WA
Crammed full of hipsters, the Top of Tacoma bar replaced long-running "Harry's Place," typically described as a "seedy dive," with a lively joint that has helpled revitalize the McKinley neighborhood, The art deco back bar apparently (?) came with Harry's, which had been here from at least the 50s until 2007. Along with Harry's, the owners also acquired Big Nick's Pizza next door and coverted it into a deli that also serves the bar with a solid menu of better than average modern pub food including sandwiches, tacos, salads, and pasta. If I lived in the area, I'm pretty sure this would be a regular stop.
























3529 McKinley Ave E, Tacoma, WA 98404 - (253) 272-1502
Est. 2007 - Building constructed: 1945
Previous bars in this location: Harry's Place (1950s - 2007)
Web site: facebook
Articles ranked: movetotacoma - kevinfreitas - northwestmilitary - TNT - tacomaweekly (beer garden crash) - yelp - tripadvisor - instagram - dhomeyer









Monday, September 14, 2015

#2395 - Exchange Tavern, Spanaway, WA - 1/12/2014

If you believe, as I do, that the most sensible way to calculate the age of a bar is to count the number of years that it has been a bar of a common name in the same building, then it is quite likely that this modest, little joint hidden two blocks off the highway in the unincorporated community of Spanaway is the oldest bar in the state of Washington.

Named for the nearby stop and turning point of the Lake Park Railway line between Spanaway and downtown Tacoma, the building that was once a rough loggers saloon is said to be one of only two structures -- and the only business -- that survived the 1922 fire that destroyed downtown Spanaway. Its lore includes a wooden wheelbarrow said to be used by wives to tote their drunken husbands home, a regular flow of moonshine during prohibition, and local character Will Fowler winning ownership of the bar in a poker game in 1890 then losing it in another game a week later. Today various photographs, newspaper stories and personal accounts in the bar itself attest to the protracted age of the place, with the founding date reported variously as 1890 or 1893. But former owner Jean Sensel has found evidence to suggest it is probably even a bit older:

The Exchange Tavern, Spanaway, WA
"The Exchange is in its original building on its original site. It has been called the Exchange from inception, except one of the oldest residents I interviewed, Henry Barna, (now long deceased) said it was originally the Exchange Saloon, then The Exchange Tavern, Irv’s Exchange Tavern, Spanway Exchange Tavern, then again just The Exchange Tavern. During prohibition, the Exchange “general store” ran the moonshine produced on the stills on the island in Spanaway Lake - so it never stopped serving liquor. Henry  told me that during prohibition he delivered “medicinal” moonshine from the Exchange as a child, making good money ..."

'My husband and I owned the Spanaway Exchange Tavern for 16 years. I became interested in the history and began research of the tavern, and this area. I found original sales documents for all the land east of Spanway Lake by a development company that platted the area as Lake Park. The parcel where the Exchange sits is the only one that was not in the sale, lending credence to the recollection of older residents that the tavern was in place when the Lake Park Land, Railway, and Improvement Company bought the properties around it in 1889. At the latest, when the railway was completed in 1890, the Exchange was in place. The 1893 date was on a painted bandsaw blade in the tavern, and was put there in the late 1970s. I asked the former owner where that date came from, and the response was he had no evidence whatever, that “It just had a ring to it.”'  (Sep 6, 2015, personnel correspondence)

As far as the oldest bar competition goes, the original owners of The Brick in Roslyn started a bar in 1889, but it was not in the current building nor named The Brick until 1898. (If one counts bars of other names or under contiguous ownership groups, several bars trace back even earlier than 1889.) Jules Maes in Seattle claims to have been established in 1888, but the building was not constructed until 1898, it did not host a saloon until 1907 and it was not leased to Jules Maes until 1936. The Oak Harbor Tavern is in a building that appears to have hosted a bar since the 1850s, but it has been run under various names over the decades. If one stipulates that a single bar must have run under a common name, then the only real competition in Seattle's Merchants Cafe, which was built over the remains of the great Seattle fire and hosted "Merchant's Cafe" since 1890. (For further details see my page on the Oldest Bars in Washington State.)

Today the Exchange retains a great deal of the pre-prohibition feel and small-town charm. Signs of suburban bar modernity speckle the decor, but it still clearly benefits from the devotion to history by Jean and her husband Irv. On this lazy Sunday afternoon it was populated by bartender Bobbie and three baseball cap wearing elderly gentlemen, who helpfully pointed out various artifacts and stories. At one point another man came in for a gallon of water and a book of matches. Patrons snack on peanuts and throw the shells on the ancient wood floor. Several of the locals have lent various antiques to the walls -- a scythe, ice tongs, cowbell, crampons, etc. etc.  Gone now is the "Wine Room," the structure once on the north side of the place, where women, legally prohibited from the bar, would sip wine and wait to haul their spouses safely home.

You won't stumble upon The Exchange by accident. It's been a long time since the street out front was the main route through town; and you won't glimpse it from the modern, strip-mall laden version of Pacific Avenue now two blocks east. But if you love old bars with a highly developed sense of time, or perhaps just an occasional tarriance in bygone times, it is well worth seeking out.


Older view of the Exchange Tavern (photo courtesy Jean Sensel)
16117 Park Ave S, Spanaway, WA 98387 - (253) 531-8833
Est. 1890 or earlier - Building constructed: 1890 or earlier
Previous bars in this location: None known
Web site: facebook
Reviews: link - link - link

Saturday, July 04, 2015

#2389 - Bison Creek Pizza, Burien, WA - 1/1/2014

Bison Creek Pizza, Burien, WA
The grand old bar in Bison Creek Pizza features a plate reading "Bison Creek Dude Ranch -1891." The Bison Creek Dude Ranch was established in Montana in the 1920s, starting under a different name. A long-time worker at the restaurant told me that the original owner used to say that he got the bar from Butte, Montana, but that he later corrected his story and told her he actually obtained it in Tacoma. As there is no "Bison Creek" that I know of in Washington, I suspected that this came from the Montana dude ranch, though I did not know whether to think that the "1891" is the actual age of the bar or an old timey affectation for the ranch (established during prohibition).

A note from Keith Schauf help clarify the dude ranch portion of the story:
"I own Bison Creek Dude Ranch and my parents owned it back in the late 1960's, when Rod Cross and Tim Davis worked for Glacier Park Company at the East Glacier Park Lodge.  They enjoyed coming out to Bison Creek Ranch to go horse back riding for for dining.  Often they organized groups of people to come to Bison Creek.  The original ranch was established in the early 1900's actually before prohibition, but it was established under the name of the Broken Arrow Ranch.  It was in the 1940's when the name was changed to Bison Creek.  When Rod and Tim moved to Seattle to open their business they were trying to decide what to call their business.  What they told my parents was that the place where they remembered having the most fun was at Bison Creek Dude Ranch and so named their business Bison Creek Pizza.  I have no idea where the bar came from.  Bison Creek never had a bar.  It allowed guests dining there to bring their own alcohol.  At one time Rod and Tim had three Bison Creek Pizza locations. I would guess the sign may very well be something Rod and Tim had made." (Keith Schauf, personal correspondence, Jan 2, 2014)
In any case, Bison Creek Pizza debuted in West Seattle in 1975 and expanded to this location, in what for many years had been the Burien Theater, in 1977. In between Bison Creek and the theater, the location briefly housed Big Bob's Pipe Dream Restaurant, a 300-seat, multi-tier pizza restaurant that included the large, four-manual 1918 Wurlitzer organ from the Coliseum Theater, which the KING-TV owners sold to Bob White for $1.

Today Bison Creek is no longer run by the original ownership, but continues as a fairly standard, old school, neighborhood pizza joint. It's best to stay away from the cocktails, with options one would imagine seeing on a cocktail menu at a Chuck E. Cheese, were legal to openly market liquor to 10-year-olds (Jolly Rancher Passion Fruit Punch, Skittles, Red Hots, Red Vines, Pineapple-Orange, etc. etc.) But it's a good enough stop for some pizza and beer, and if you haven't seen the back bar, that alone is worth a trip.



630 SW 153rd St, Burien, WA 98166 - (206) 244-8825
Est. 1977 - Building constructed: 1957
Previous bars in this location: None known
Web site: bisoncreekpizza.com - facebook
Reviews: b-townblog - yelp - tripadvisor

Monday, June 22, 2015

#2383 - Brown Shack Tavern, Salkum, WA - 12/28/2013

Salkum Washington is an unincorporated community of about 700 people just north of the Cowlitz River, between I-5 and the Mt. Rainier National Park. It is said to be named for the Cowlitz tribe's word for "boiling water," inspired by the roiling waters of Mill Creek. The business community of Salkum appears to be one grocery store and the Brown Shack Tavern, the latter greeting you with a handpainted hillbilly sort of sign and an asymmetric gabled roof extended to cover a small expansion. Inside you can see the shape of the original gambrel roof, with the later expansion clearly demarcated by unpainted particleboard.

I believe it was bartender Shannon who told me that the bar had been here since 1920, though it would not have been a licensed bar at that time. Another sign that the place may have started out as a soda fountain is the eye-catching back bar, which features a plate reading "L.A. Becker" -- an early 20th century manufacturer of soda fountain equipment. I'd love to get some solid information on when it became a licensed bar.

Nowadays, as you probably expect for the only bar in tiny town, it is a little bit of everything for everybody. Lots of old folks, but also young, pull tabs, karaoke, live music and dancing, and sometimes even a male stripper for the Salkum ladies. On the customer side, the formica bar top is worn all the way through wood simulating color. It is one of a dwindling number of true taverns (beer and wine only) and on this visit I spotted an 86 List with 5 names on it. Since then a new owner took control in the following July, so perhaps "Miss Kitty," "Donny (Sandy's husband)" and the other three folks have a chance to start afresh.






155 Salkum Heights Dr, Salkum, WA 98582 - (360) 985-2603
Web site: facebook
Reviews: roadtrippers

Sunday, June 21, 2015

#2381 - The Club, Winlock, WA - 12/28/2013

Like it. Nice dive. Nice characters.

In Winlock, Washington, home of "the world's largest egg," the Club claims to have been here since 1933.

318 NE 1st St, Winlock, Washington 98596 - (360) 785-3143
Est. 1933 - Building constructed: 1924
Previous bars in this location: None
Web site: facebook
Reviews: link - link - link

Tuesday, June 09, 2015

#2378 - Hector's, Kirkland, WA - 12/26/2013

Hector's has been around since 1975, although it has been substantially remodeled from the more divey version of a decade ago. It is comfortable and unremarkable, serving American standards (steaks, burgers, sandwiches, salads) along with a few nods to more contemporary trends (kale & quinoa salad). The back bar is a striking antique mahogany work, which is worth a visit in itself. The cocktail menu is best avoided -- "Vintage cocktails" included a Spiced Appletini, a pomegranate margarita and something called a "Purple Hector" made with grape vodka.

Antique mahogany back bar at Hector's, Kirkland, WA
112 Lake St S, Kirkland, WA 98033 - (425) 827-4811
Est. year - Building constructed: 1918
Previous bars in this location:
Web site: hectorskirkland.com - facebook
Reviews: link - seattletimes - yelp - tripadvisor

Saturday, February 07, 2015

#2323 - Kuhnle's Tavern, Marysville, WA - 10/14/2013

Kuhnle's Tavern, Marysville, WA
Kuhnle's ("koon lees") appears to have been in business at this location since 1918, owned and operated by the Kuhnle family for 93 years, before it was sold to two of "Kuhnle's girls" who had each worked at the bar for decades. Some say the building and bar history date back to the 1890s, but county tax records date the structure to 1913. Kuhnle's did not start out as a bar -- statewide prohibition began two years earlier in Washington -- but served in various capacities including a confectionary and tackle shop until the end of prohibition. It is still listed as a confectionary in the 1936 Polk guide but is listed under beer parlors in the 1937 edition. Some say it served as a bar unofficially even longer, and indicate a trap door and tunnel supported the trade.

Brunswick bar at Kuhnle's Tavern, Marysville, WA
Founder Edward Kuhnle and his wife Clair sold the bar to their son Kay in 1955. Kay later married his wife JoAnn, who started to help run the place in 1959 and continued until 2011, five years after Kay passed away. At that time it was sold to Tanya Buttke and Gloria Phillips, two of "K's girls" who had worked there since 1989 and 1976 respectively.

Today Kuhne's Tavern remains a comfortable neighborhood hangout, with a clientele leaning toward the older side, and a beautiful, 100-year-old Brunswick-Balke-Collender back bar. I chatted with Tanya about the place, as well as with patron Harv, who appears to be a sort of local institution, and proclaimed the bartender "the best Indian in the whole United States."



Kay Kuhnsle


204 State Ave Marysville, WA 98270 - (360) 659-9910
Est. 1936/1937? - Building constructed: 1913
Web site: kuhnles.com - facebook
Reviews: marysvilleglobe - yelp

Sunday, July 06, 2014

#2226 - Rainier Bar and Grill, Enumclaw, WA - 7/7/2013

Rainier Bar and Grill, Enumclaw, WA
In 2005 new owners converted this historic dive to a cleaned up bar and grill with more contemporary pub food and cocktails. They refer to it as a "gastropub" which should be understood to mean nothing particularly fancy, but a large menu of restaurant quality food, definitely a cut above typical dive bar fare, with better than average burgers, sandwiches, wraps, and seafood options, along with fairly standard beers and cocktails. These are served by a friendly staff working in front of a nice, antique Brunswick-Balke-Collender back bar, and the place is said to be packed on weekend evenings.

The Bohemian, and former Rainier Wine House, in the current
location of the Rainier Bar and Grill, Enumclaw, WA
Historical notes: The Facebook page claims that the location hosted the Rainier Wine House as far back as 1904, the Bohemian Bar shortly after that, and a Rainier Beer wholesale distribution site founded in 1913 -- and features a photograph of a wooden building featuring the "Rainier Wine House" and "Bohemian" signs. The current brick structure was built during state-wide prohibition in 1917. Wally Duchateau writes in the Enumclaw Courier Herald that it was a "a speakeasy in the 1920s, a card room in the 1930s and 40s and a favorite watering hole for loggers in the 1950s." However, in the Sigrid city directory for 1934, available in the Enumclaw Plateau Historical Museum a few blocks away, the location is already listed as the "Rainier Bar." Thus it is likely that the location returned to a licensed tavern very soon after the Federal Beer and Wine Revenue Act took effect in April 1933. Duchateau's description continues, "During the 1960s, it appealed to Enumclaw’s fledgling hippies and in the ‘70s it was home base for a few would-be punks and Cobain followers. In other words, it had always been a small-town alcove for fellows and gals who were, more or less, sort of rebellious, unorthodox, and a bit out of step with the local culture in general."

Bacon Cheeseburger, Rainier Bar and Grill, Enumclaw, WA
It's a nice place to grab a beer or a meal, and it is pleasing to see them keeping the history alive with old photographs and other touches. But I do confess that I suspect I personally would have prefered the previous incarnation(s), given my fondness for dive bars and for scenes "a bit out of step with the local culture in general."

Brunswick-Balke-Collender antique bar at the Rainier Bar and
Grill in Enumclaw, WA

Close-up with added contrast of the Brunswick label on the
back bar at the Rainier Bar and Grill, Enumclaw, WA
1623 Cole St, Enumclaw, WA 98022 - (360) 825-6363
Est. 1934 or earlier (i.e. as a bar in the current building) - Building constructed: 1917
Previous bars in this location: Rainier Wine Co, Bohemian Bar
Web site: facebook
Reviews: urbanspoon - sportsandfood - yelp - patch