Update: Waid's closed June 29, 2014
For a Seattle restaurant/bar, Waid's is otherworldly. It's not just the Haitian food and the worldly variety of music; it's how the the space rises unexpectedly around a Central District corner, and the outsized personality of the man himself (e.g. check out the gorgeous
wedding photos on his myspace page).
We had the tasty Ekrevis Lakay ("Using their love for cooking, my fabulous chefs have managed to make lobster out of shrimp (so typically Haitian). Sautéed in shallots, garlic and bathed in coconut milk which produces a curry like sauce that will carry you away to an island that is so dear to me"), a mango-rita, and a shot or two suggested by the owner/host.
Waid's is currently
embroiled in a fight for its liquor license and
survival. This is a great shame, as the place is not only a unique and lovely bar but, in the words of 'LaTanya Horace, who works for a Seattle nonprofit called Neighborhood House that helps immigrants and refugees. "It has become the community center for the biggest, most random and diverse group of cultures you could imagine."'
The unusual reach of the place is also evidenced by the groups that meet there. "A staggeringly diverse array of groups relies on Waid's as a place to meet and hold fundraisers. To name a few: doctors from Harborview Medical Center; swing-dance groups; the Environmental Law Society at Seattle U; the Jua Lekundu Foundation (for Tanzania); Seattle's Burning Man crowd; Planned Parenthood; a Gay Pride group; a belly-dancing society; a Harley biker club; and African-American fashion designers." (
ibid).
With luck, Waid's will still be open when you're reading this and for several years to come. But if you're not sure, and have never been there, you should check it out quickly.
1212 E Jefferson St, Seattle, WA 98122 - (206) 328-6493
Est. 2006 - Closed June 29, 2014 - Building constructed 1977
Previous bars in this location: None known
waidshouse.com (warning: sound) -
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seattle weekly -
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